Vegas time: 9:24 PM
Throughout each day we slowly marinate and fire-grill whole chickens in a special recipe of herbs, spices, fruit juices and garlic to create a tender, juicy and flavorful chicken that we hand chop and serve in our meals, burritos, salads, tostadas, tacos and quesadillas. And if that’s not enough, we apply that same passion to our handmade guacamole, salsas and dressings every day.
Flame-grilled, citrus-marinated chicken that's a healthier alternative to Vegas buffet excess. Find every El Pollo Loco when you're craving protein that won't derail your diet (or bankroll).
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