Bouchon Bakery

In the style of classic French boulangeries, Bouchon Bakery features a wide selection of desserts drawn from Chef Thomas Keller’s memories of life in France as well as savory offerings like sandwiches, soup, salads and quiche.
Pastries include classic Viennoiserie, such as croissants and pain au chocolat, breakfast items like muffins and coffee cakes as well as an ever changing selection of tarts, cookies and other treats.
Bouchon Bakery serves a full range of espresso drinks and coffee custom-blended by Chef Keller’s longtime partner Equator Coffee Roasters.