Restaurant Guy Savoy - Las Vegas Nevada - Frank Mazzuca | Family Style

the ultimate in world winner FRENCH is in Las Vegas at Restaurant Guy Savoy.

Special thanks for sharing this culinary experience goes to my good friends and world travelers The Martins.

Thank you.

Frank

Restaurant Guy Savoy
Guy Savoy is a world-renowned French chef, and is the Head Chef and owner of the eponymous Guy Savoy restaurant in Paris and sister restaurant in Las Vegas.
The Paris restaurant garnered three Michelin stars in 2002. The restaurant has been ranked multiple times in the Restaurant Magazine Top 50 Restaurants in the world.[citation needed]
The Las Vegas restaurant has garnered the 2 Michelin stars, the AAA Five Diamond Award, the Forbes Five Star Award, and the Wine Spectator Grand Award.
Savoy owns five additional, smaller restaurants in Paris, Singapore and Qatar.

Guy Savoy was born on 24 July 1953 in Nevers, located in Bourgogne. In 1955, his parents moved to Bourgoin-Jallieu, a town in Isère, where his father was a gardener and his mother owned a taproom, that she would transform into a fast food and then a reputed restaurant. After three years apprenticeship with the Troisgros brothers, he owned his own restaurant in New York before opening in rue Duret, Paris in 1980, which received 2 Michelin stars in 1985. In season 3 (episode 18) of MasterChef it was revealed that Guy was Gordon Ramsay's culinary mentor