Mother Wolf
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About Mother Wolf
Chef Evan Funke is a steward of Italian cooking traditions and culture, and at Mother Wolf, he pays tribute to la cucina Romana – a mosaic of ancient, pastoral, and urban culinary heritage.
Dining Tip
Ask your concierge for last-minute reservations - they often have relationships with restaurants and can get tables when online systems show fully booked.
Features
Good to Know
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Age Requirement
Suitable for all ages
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Price Range
Fine Dining
Menus are subject to change. Check with the restaurant for the most current options.
Hours
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Monday5:00 PM - 10:30 PM
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Tuesday5:00 PM - 10:30 PM
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Wednesday5:00 PM - 10:30 PM
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Thursday5:00 PM - 10:30 PM
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Friday4:00 PM - 10:30 PM
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Saturday4:00 PM - 10:30 PM
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Sunday5:00 PM - 10:30 PM
Reservations Recommended
Book ahead to secure your table
Getting There
Book via OpenTable, Resy, or restaurant website
Contact
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