Farewell to Mambo Sauce

Al, Gemini and Rich share their dining adventures for another week, including a deep dive into Pizzafest. Al's guest is chef-turned-photographer and taste-tester Louiie Victa, who talks about her new book for Eater.com: "Eater: 100 Essential Restaurant Recipes." And... after a two-week unsuccessful hunt for McDonald's Mambo Sauce, Rich decides to make his own - and inflict it on Al! And Rich promises that will be the last-ever reference to Mambo Sauce. Learn more about your ad choices. Visit podcastchoices.com/adchoices

I Stayed at the Cheapest Room @Sahara in LAS VEGAS With STEAK 🔥 #vegascasino #vegaseats

I Tried Balla Italian Soul The Newest Italian Restaurant in Las Vegas Family Style Meal!

The Best Italian Dinner in Las Vegas is Under $100

I Brought $1000 to Sahara Las Vegas & Had The Time OF MY LIFE!

Everything I ATE & Did At SAHARA Las Vegas In 48 Hours!

Staying at THE SAHARA Las Vegas Will SURPRISE YOU in 2023!

24 Hour CHALLENGE at SAHARA Las Vegas

BEST NEW Las Vegas Italian Restaurant | Balla Italian Soul

EP 83 - The Greatest Hits of 2022

Al shares some of the biggest conversations of the year, with some of the biggest deal chefs of this or any year: Buddy V, Marc Vetri, Martin Yan, Shawn McClain, Michael Symon and the always shy and retiring James Trees. Enjoy! Learn more about your ad choices. Visit podcastchoices.com/adchoices

EP 76 - Italian Soul & a Salt Bae Rant

It's not quite the State of the Union Address or a Donald Trump rally, but Al does spend a lot of time this week on his visit to Nusr-Et, the steakhouse fronted by social media superstar Nusret Gokce, aka 'Salt Bae.' There is a lot to unpack when it comes to a $2,200 Tomahawk. Also, Chef Shawn McClain talks about his new place, Balla Italian Soul inside the Sahara. We also taped the episode inside the gorgeous restaurant. And Rich recounts his hits and misses in New Orleans, and his visit to Crossroads Kitchen. Learn more about your ad choices. Visit megaphone.fm/adchoices